簡體 繁體 EN

TIME/ DIFFICULTY/ TYPE

  • Serves: 1~2 people
  • Prep: 10M
  • Cooking: 30M
  • Difficulty: EASY
  • Type: Vegan (The good reasons of going Vegan Link)

INGREDIENTS:

METHOD:

  1. Stir fry cubes tofu for 10 mins
  2. Add salt,0.5 spoon Turmeric 0.5 spoon Red Chili Powder 1 spoon Paprika for another 5 mins
  3. Remove Tofu and cook onion for 5 mins
  4. Add red pepper and kales and cook for 5 mins
  5. Add Tofu and cook for 5 mins 

Tofu Veggies Masala 9

 

GL’s Journey – Life . Food . Journey

 

 

 

你可能會有興趣
壓力鍋 – 花椰菜泥

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Cookblog Day4 日式咖哩(壓力鍋)

2022-03-18今天晚上想做個簡單將東西丟進去壓力鍋等吃飯的料理,就直接導入正題吧 你可能會有興趣素食水餃

簡單炒馬鈴薯

2020-08-09 你可能會有興趣Vegan Eggplant Tofu Bean Thread Noodles Guidance

高蛋白野莓香蕉冰沙 (Berry Banana burst)

2020-08-09家裡附近的果汁店 Nectar一直是我的愛店,受到啟發也試著做了我最喜歡點的 “Berry Banana Burst” 你可能會有興趣Soya chunks curry